Pumpkin bread
 | |
| Type | Quick bread |
|---|---|
| Main ingredients | Pumpkin |
 Cookbook: Pumpkin bread  Media: Pumpkin bread | |
Pumpkin bread is a type of moist quick bread made with pumpkin.[1] The pumpkin can be cooked and softened before being used or simply baked with the bread (using canned pumpkin renders it a simpler dish to prepare). Additional ingredients include nuts (such as walnuts),[2] and raisins.[3]
Pumpkin bread is usually baked in a rectangular loaf pan, and is often cooked in late fall when fresh pumpkins are available. It can also be made from canned pumpkin, resulting in a stronger pumpkin taste. Some varieties use canned pumpkin.[1]
See also
- Pumpkin
- Banana bread
- List of quick breads
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Food portal
References
- 1 2 "Bread Machines For Dummies". Retrieved 19 January 2015.
- ↑ "Crafternoon". p. 161. Retrieved 19 January 2015.
- ↑ "50 Decadent Bread And Bread Roll Recipes". Retrieved 19 January 2015.
Further reading
- "Renewing America's Food Traditions". p. 195. Retrieved 19 January 2015.
External links
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Wikibooks Cookbook has a recipe/module on |
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Wikimedia Commons has media related to Pumpkin bread. |
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