Rhum Vieux Labbé

Rhum Vieux Labbé
Type Rum
Manufacturer Berling S.A.
Country of origin Port-au-Prince, Haiti
Introduced 1765
Alcohol by volume 43.0%
Website berlingsa.com

Vieux Labbé is a rum produced and bottled in Haiti by Berling S.A. in Port-au-Prince.[1][2]

History

Vieux Labbé is rum aged in oak barrels in traditional Haitian-style of Cognac distillation that originated in France.[3][4]

Products

Awards

In 2007, the Rhum Vieux Labbé (aged 10 years), was the winner of the inaugural Drinks International Rum Challenge for rum over 7 years old dark/gold, which featured rums from Latin America and the Caribbean.[2][5][6]

In 2008, it won the Superior Taste Award by the International Taste and Quality Institute (iTQi) based in Brussels, Belgium.[2][7][8]

See also

References

  1. ↑ Press, ed. (8 May 2015). "Caribbean Export Carries Seven Haitian Agro-Processing Companies to Agroalimentaria Fair". SKN Vibes. Retrieved 13 June 2015.
  2. 1 2 3 Press, ed. (23 April 2008). "Le meilleur rhum caribéen est haïtien". Le Nouvelliste. Retrieved 13 June 2015.(French)
  3. ↑ Press, ed. (2013). "Rob's Rum Guide" (PDF). p. 36. Retrieved 13 June 2015.
  4. ↑ Berling S.A. - History
  5. ↑ Press (27 August 2008). "Caribbean Rum". Drinks International. Retrieved 13 June 2015.
  6. ↑ Press (27 August 2008). "Haiti flies high". Drinks International. Retrieved 13 June 2015.
  7. ↑ Gallery of Rum Awards and Medals
  8. ↑ Berling S.A. - Awards


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