Stuffed mussels
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| Region or state | Turkey |
|---|---|
 Cookbook: Stuffed mussels  Media: Stuffed mussels | |
Stuffed mussels (Turkish: Midye dolma[1]) is a generic name for meals made of plump orange mussel, herbed rice, pine nuts and currants. It is mostly popular in Turkey.
References
- ↑ New York Media, LLC (22 February 1993). New York Magazine. New York Media, LLC. pp. 69–. ISSN 0028-7369.
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