Tephrosia clementii
| Tephrosia clementii | |
|---|---|
| Scientific classification | |
| Kingdom: | Plantae |
| (unranked): | Angiosperms |
| (unranked): | Eudicots |
| (unranked): | Rosids |
| Order: | Fabales |
| Family: | Fabaceae |
| Genus: | Tephrosia |
| Species: | T. clementii |
| Binomial name | |
| Tephrosia clementii Skan | |
Tephrosia clementii is a legume species, endemic to the north-west of Western Australia. It is an annual with a prostrate, spreading habit, growing to between 0.1 and 0.25 metres high. Orange or red flowers are produced between January and March in the species native range.[1]
The species was first formally described by S.A.Skan in 1903 in Icones Plantarum, from a collection by Emile Clement between the Ashburton and Yule Rivers.[2]
References
- ↑ "Tephrosia clementii ". FloraBase. Western Australian Government Department of Parks and Wildlife.
- ↑ "Tephrosia clementii Skan". Australian Plant Name Index (APNI), IBIS database. Centre for Plant Biodiversity Research, Australian Government.
This article is issued from Wikipedia - version of the 1/21/2013. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.